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Hearst Ranch Winery Harvest Winemaker's Dinner - San Simeon



Join Jim and Debi Saunders of Hearst Ranch Winery at our beautiful seaside Warehouse in San Simeon to celebrate Harvest Weekend with a Winemaker's Dinner! Menu prepared by Chef Jennie Sturgeon of Trumpet Vine Catering and perfectly paired with our award-winning wins. Enjoy live music as you dine with us behind the private gates of our historic seaside warehouse. We hope to see you there!  Click here for tickets or call (805)467-2241

$120 Proprietor's Reserve Member | $135 Legacy Club Member | $150 Non-Member

Passed Appetizers
Pork Rillette, Cornichon, Pickled Mustard Seed, Rye Crostini
Truffle Deviled Egg
2017 Glacier Ridge Chardonnay

Amuse Bouche
Hearst Beef Tartare
Chive, Caper, Dijon, Parmesan, Pullman Toast
2018 Julia Rose

First
Jumbo Shrimp Saffron Risotto
2015 Proprietor's Reserve Chardonnay

Second
Duck Confit and Mushroom Vol au Vent
Pomegranate Gastrique, Baby Kale
2016 Babicora Malbec

Main
Porchetta
Anson Mills Polenta, Charred Broccolini,
Sala Verde Pork Belly Wrapped Pork Loin
2017 Lone Tree Cabernet Franc

Dessert
Chocolate Chai Pot de Crème
Mascarpone, Hibiscus Dust  
2016 Pergola Petite Sirah 
 

Please contact us with any dietary restrictions at info@hearstranchwinery.com or (805)467-2241
 

Date and Time: 
Saturday, October 19, 2019 - 6:00pm
Location: 
Seaside Warehouse
442 SLO San Simeon Road
San Simeon
CA
93452
(805)467-2241

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